Sancho's Story

In South Texas, BBQ isn't just a way to cook—it’s a way of life. We grew up with the weekend aroma of sizzling carne asada and the laughter of family gatherings. At Sancho Sazon, we created our unique seasonings to bottle those memories and bring those authentic flavors to your table.

The Perfect Blends

Most seasonings are either too salty or too fine. Ours are engineered for the perfect bite. By combining high quality ingredients in three distinct textures: minced, coarse, and ground. We’ve created seasonings that grips your meat and creates a masterpiece of texture and aroma. This ensures a succulent "bark" on thick steaks and a deep, even flavor on everything from fajitas and chicken to fresh vegetables.

Quality You Can Taste

We believe great flavor shouldn't come from a lab. That’s why our seasonings are:

• Versatile: High-quality ingredients that elevate any dish.

• No Artificial Dyes: We use natural Paprika, Annatto, and Turmeric for color.

• Minimal Sodium: Packed with flavor, not just salt.

• Allergen Info: Our blends are free from 8 of the Top 9 allergens (All Purpose blend contains Soy).

• Gluten Free: Our blends do not contain any naturally occurring or added gluten from wheat, rye, oats, or barley (or their derivatives thereof).

• Vegan Friendly: Our blends are 100% plant-based and contain no animal products.

• Natural Tenderizers: Bromelain (pineapple) and Papain (papaya) naturally soften meat.  

• No Added Preservatives: Crafted for purity with only real ingredients.