FAJITA SEASONING

DESCRIPTION 

Our Fajita seasoning consist of three main ingredients, Salt, Pepper and Garlic (SPG). These three ingredients along with other spices have not only complemented the skirt steak (fajita) but other types of well-known steaks. We encourage you to try it on other types of meats, such as, chicken, pork, or even vegetables. Use our fajita blend on anything you put salt, pepper and garlic on. This fajita blend will truly satisfy your taste buds without overpowering your dish.   

INGREDIENTS

Salt, spices, dehydrated onion and garlic, monosodium glutamate, dextrose, bromelain, less than 2% silicon dioxide added as a processing aid. Net weight: 11 oz

DIRECTIONS

Shake well before use and apply a generous amount on Fajita. It also goes great on Steak and Chicken. Keep in a cool dry place and away from heat. Made with Pride.